About Us
Everyone should have access to fresh and healthy food.
Our goal is to promote healthy living while also ensuring food security. Our two business divisions, Dobi AgriCo, a 200-hectare farm, and Dobi Fresh, a commodity aggregation division, are positioned to contribute to the country’s food sufficiency.
Our ProcessWhat drives us
Welcome to
Dobi AgriCo
All our team members work hard every day to develop sustainable processes that deliver the freshest produce to you. We believe everyone should have access to fresh and healthy food..
Our Mission
To deliver value in the communities where we operate by harnessing the full potential of the Nigerian agricultural value chain
Our Vision
To contribute to the nutritional wellbeing of our community by delivering sustainable and affordable quality produce
Our Values
Three pillars of focus
We are committed to creating value within the agricultural sector and hold ourselves to a standard of excellence, serving our communities with integrity.
Supporting the community
60% of the Dobi AgriCo team are from the host community (Dobi), and a significant portion of these are women.
Farm - to - table
We constantly innovate and improve the produce value chain so that our clientele enjoy fresh farm produce.
Local content
In our daily activities, we prioritize the usage of local content such as people as well as farming inputs.
Our Process
A Journey from our farm to your plate
Our Team
Working together, delivering great value
Ayodeji Ibosiola
General Manager
Pere-Ere Dixon
Finance Manager
Ibrahim Sheikh
Agronomist
Margaret Adeniyi
Farm Supervisor
Dobi AgriCo in numbers
477,532
tons of produce since 2013
Since our first shipment of tomatoes in 2013, we've constantly improved our fully integrated agriculture structure, providing healthy, sustainable, and quality-controlled agricultural products.
16
Greenhouses
1,000+
Tons Capacity of Produce
150+
Workforce
500+
Partnerships with smallholder farms
2,000+
Tonnes of produce in the last 4 years
4
Hectares of Commercial Greenhouse Space